Flavor is at the heart of Jordan’s identity. From centuries-old recipes to the aroma of freshly baked bread, Jordanian cuisine tells a story of generosity, family, and tradition. At Jordan Address, we believe food is more than taste — it is culture, connection, and a celebration of the Jordanian way of life. Each meal becomes an experience — one that nourishes both the traveler and the memory. Guests are invited to savor authentic dining experiences — from elegant fine dining to warm, home-style meals shared with local families. Signature dishes to savour: Mansaf – Jordan’s national dish: tender lamb, fermented yogurt (jameed) and rice, served in the traditional communal style. Maklouba – a layered rice, meat and vegetable dish overturned onto the plate, rich in flavour and presentation.